Garlic Butter Chicken Bites

🍳 Step-by-Step Instructions

1. Pat chicken cubes completely dry with paper towels.
2. Season chicken evenly with salt, pepper, garlic powder, onion powder, and smoked paprika.
3. Heat olive oil in a large skillet over medium-high heat until hot.
4. Add chicken cubes in a single layer without overcrowding (cook in two batches if necessary).
5. Sear undisturbed for 3-4 minutes until golden crust forms, then flip and cook 3 minutes until cooked through.
6. Reduce heat to low. Add butter and minced garlic to the skillet.
7. Cook 1 minute, spooning the foaming garlic butter continuously over the chicken bites.
8. Stir in fresh lemon juice and chopped parsley. Remove from heat and serve warm.

⭐ Why This Recipe Works

• Quick 10-minute cooking time for fast lunches
• Bite-sized pieces maximize caramelization and sauce coverage
• Simple, universally loved garlic butter flavor profile
• Pairs with rice, pasta, zucchini noodles, or salad

🔄 Delicious Variations

• Add a splash of hot sauce or red pepper flakes for spicy garlic chicken
• Toss with cooked fettuccine pasta and Parmesan
• Add sautéed mushrooms or asparagus to the skillet

❓ Frequently Asked Questions